Projects


Americas
| 2009 - Current

In partnership with Instituto Ethos in Brazil, Reos is developing a two-year programme to advance sustainability in business.

Business / Development / Community / Sustainability / Tri-sector
Africa
| 2009 - Current

Reos Johannesburg is working on an innovation- and action-oriented Change Lab to enhance food security in southern Africa.

Food / Sustainability
Global, Africa, Americas, Europe
| 2004 - Current

The purpose of the Sustainable Food Lab is to create living examples of mainstream sustainable food supply chains.

Climate Change / Food / Sustainability / Tri-sector
Americas
| 2009 - 2010

Combining scenario thinking and design, we are helping the Waterloo-Wellington region in Canada respond to the opportunities and risks of rapid growth.

Food / Community / Sustainability
Americas
| 2007 - 2008

The “3E” (Economy, Energy, Environment) Initiative is designed to improve the quality and effectiveness of public and private climate change actions in Canada.

Climate Change / Energy / Sustainability / Tri-sector
Europe
| 2007

In 2007, we facilitated five dialogue processes for the Dutch civil service to address a range of critical sustainable development challenges.

Climate Change / Government / Sustainability